• To use the thermometer, simply insert the probe into the food before you put it in the oven

• The timers can then be positioned on the front of the oven, over the magnet, or stand on the countertop with the flip below, to effectively monitor the cooking temperature

• Just put the probe in food and the temperature required to cook your bowl

• Whether you like it rare or well done, this gadget will help you get professional results every time

• This professional timer has both a thermometer and timer with magnetic stand and remote sensor

• For example: beef, medium rare: 55 ℃ and you will be alerted when the meat has reached the required temperature, so you can relax, knowing under control

Notes:

• 1. Due to the different monitor and light effect, the actual color of the item might be slightly different the color showed on the pictures. Thank you!

• 2. Please allow 1-3cm measurement deviation due to manual measurement.

Specification:

• Size: 65x71x17.5mm / 2.55x2.79x0.68inch

• Measurement cycle: 5s

• Measuring range: -50-300°

• Temperature set range: 0 ℃-300 ℃

• Fahrenheit and Celsius switchable

• Countdown: the maximum set of 99 minutes and 59 seconds when the countdown to 00 minutes and 00 seconds to alarm. And will make "DI DI DI" vote for 60 seconds

• Probe: 110mm / 4.33 inches

Operation Instruction:

• How to use this meat thermometer:

• 1. Press the COOK button to turn cooking mode, ON / OFF button to turn on / off.

• 2. one side to connect the data cable, data cable heat resistance is up to 300 ℃ (482 ℉).

• 3. Fahrenheit and Celsius switchable, you can choose one of it as you like.

• 4. Press regular triangle button to choose high temperature, and invert triangle button to low temperature.

• 5. Insert the needle into the food, the temperature of the food is shown on the left of the thermometer screen display.

• How to use the timer:

• 1. Press the TIMER button to timing mode.

• 2. Can be precise to minute (MIN) and second (SEC), press the MIN to set minutes, and SEC to set seconds.

• 3. Press S / S to turn on and off the timer.

• 4. Reset the timer: press the MIN and SEC at the same time.

• User instructions:

• Timer: The highest possible accuracy can be 99 minutes and 59 seconds.

• Meat timer: Highest 300 ℃ (482 ℉)

• The timing meat thermometer can be attached to the oven or other items of magnets.